Nanyang Spicy Chilli

Spicy? Tangy? Why not both? Blending the spiciness from chilies, with the tanginess from citruses, Nanyang Spicy is the chili sauce that can spice up your dishes in a citric way.

Best with:
- Steamboat
- Daily Meals
- Dip Your Dim Sum In
- Dip Your Snack In (e.g. prawn crackers, potato chips)

Ingredients: Red Chili, Ginger, Lime, Calamansi, Vinegar, Vegetable Oil, Salt, Sugar, Water.

Vegetarian Friendly (does not contain garlic, onion)
No Artificial Colorings
No Artificial Preservatives
No Artificial Flavorings
No Pork & Lard

Weight: 380g

Storage instructions: Nanyang Spicy is best to be consumed within 3 months upon production.
Please store the chili sauce in cool and dry places to avoid exposure to sunlight.
Once the seal is removed, please store in refrigerator.